Vegetarian recipes are quick, delicious ways to prepare meatless dishes without using meat. Vegetarians often use plant-based products such as fruits, vegetables, grains, beans, and mushrooms. They can also add solid dairy options like cottage cheese and butter for extra protein and vitamins.
One of the easiest recipes for vegetarians is an avocado salad. To prepare, you need one avocado, half a small onion, a tablespoon of lemon juice, a tablespoon of olive oil and a little salt and pepper. Cut the avocado into small pieces and pour them into a city bowl. Add a portion of onion, lemon juice, olive oil, salt and pepper. Mix everything together well to evenly distribute the ingredients. Your avocado salad is ready to taste!
Other vegetarian recipes you can try include Artichoke Spinach Pasta, Mango Pizza, Baked Sweet Potatoes with Nuts and Potatoes, and Sugar Loaf Meatballs. All these recipes are easy to prepare and are a healthy way to prepare dishes without meat.